Almost
everyone has heard of Amla or the Indian Gooseberry and consumed it in one form
or the other. In fact, it is undoubtedly one of the most Vitamin C
enriched fruits that is readily available in India. But do you know exactly how
it helps your body? Well, we will tell you the top 7 advantages of including this
super food in your diet.
Top 7 Benefits of Eating Amla in Empty Stomach
Whether you like
eating Amla in its pickled form, as a sweet and sour candy or as a powder, it
provides some amazing effects. So, let’s talk about the main benefits of eating
Amla in empty stomach –
1.
Amla Helps the
Heart in a big way by decreasing the amount of bad cholesterol in your body.
At the same time, it also helps increase good cholesterol, thereby keeping your
heart fit and healthy as the good cholesterol ensures that there are no
blockages in the veins and arteries.
2.
One of the main benefits of eating
Amla in empty stomach is
that it improves the metabolism and digestive functioning of your stomach. This
due to the presence of rich dietary fibers that are known to aid digestion. For
best results, try eating a boiled Amla on an empty stomach.
3.
Amla slows the ageing process of your body to a significant extent,
thanks to its antioxidant-rich content. These antioxidants fight the free
radicals that accelerate ageing and therefore, slow down their negative
effects.
4.
Amla is great for
diabetic patients due to the presence of polyphenols in it. Polyphenols are plant-based
micronutrients that enhance insulin sensitivity and reduce the rate of
absorbing and digesting the sugar in the body.
5.
The Vitamin-rich nature of Amla greatly improves your body’s immunity and reduces the frequency of catching
diseases like the flu. This remains unchanged even if you are taking Amla
murabba instead of eating it raw.
6.
Eating Amla helps
improve the production of beta carotene, a component that
plays an important role in hair growth. That is why many home remedies for
clear skin overnight and hair involve Amla – it not only promotes hair
growth, but also makes them stronger and shinier.
7. Amla makes your
skin glow! Another one of the main benefits of eating Amla in empty stomach is that it is at
least twenty times as rich in Vitamin C as an orange. And Vitamin C is what
brings that special golden glow to your skin. So, drinking a bit of Amla juice or
eating one Amla every day is great for the skin.
nice post
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